ON THE COVER
34 Rocking the Boat
Tara and Sasha Bouis have carved
out their own little slice of paradise at Pizza Pi VI, a wildly
popular, family-friendly “floating food truck” in the U.S.
Virgin Islands. By Rick Hynum
46 The World’s Longest Pizza
In a feat of perseverance and camaraderie, nearly 100
pizzaioli came together in Fontana, California, to build a
pizza that went down in history. By Liz Barrett
56 The Dream Cheese
Burrata gets its name from the Italian word for butter and,
just like its namesake, seems to make everything better.
By Tracy Morin
60 The Celiac Solution
Many pizzeria operators still have a lot to learn about
gluten-free safety. We asked experts to share tips for creating a better dining experience for customers with celiac
disease. By Liz Barrett
68 Beverage Boosters: Kids Edition
From mocktail menus to low-sugar alternatives, here are
six ways to craft a kid-friendly beverage program that
boosts your profitability. By Tracy Morin
74 Taste of the Best
After a strong performance at the World Pizza Championship in Italy, members of the U.S. Pizza Team share some
of their best competition recipes with our readers.
Building the World’s
The Dream Cheese
Hip but wholesome
marketing and tropical
flavors keep Pizza Pi VI
afloat in the Virgin Islands
THE WORLD'S AUTHORITY ON PIZZA | PMQ.COM
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